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Maida biscuits

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Maida biscuits

	4.0 Stars based on 420 Reviews
Author : msatyab...	Published On : Jun 23, 2009
Preparation Time: 30min	Recipe Type : Desserts/Sweets
Cooking Time : 14 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Flour

Description : These biscuits are famous in Hyderabad bakeries, which are often called as Chandamama biscuits as they will be in half moon shape.Though now mine are in round shape :)

Recipe of Maida biscuits
Ingredient Name	Unit	Quantity

Ghee or butter or Dalda	cup	1/2
Maida	cup	1
Sugar	cup	1/2
Directions \| How to make Maida Biscuits

Take a mixing bowl.Add maida and sugar and mix well.In the mean time melt the better or ghee in microwave. Add butter and mix the dough well without any lumps. Check whether you are able to make small biscuit shape or else add more butter. Preheat the oven at 325degrees Fahrenheit . Make biscuits in which ever shape desired and put them in baking tray one by one. Bake it till 12-15 min.Check whether the dough is baked or not. Switch off the oven and let biscuits cool for some time and serve.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Maida Biscuits

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Submitted Date:	Jan 6, 2011
Submitted By:	usha
Comments:	iam an hyderabadi and iwas searching for the receipe since long time. iam g oing to try this...


Submitted Date:	Oct 22, 2011
Submitted By:	Thangam Prasad
Comments:	I accidently ended up in this dough. I was mixing for some other recipe but ended up with this....


Submitted Date:	Dec 21, 2011
Submitted By:	Lata
Comments:	I like all your recipes,it makes us remember childhood and hyderabad. Can we use little salt in...

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