Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Chicken Kandhari Kofta

Quick Indian Recipes

DUM ALU (SPICED POTATO IN GRAVY)

Malai Kofta

Malai Kofta Video Recipe

MyRecipe

Post Recipe

E-Mail

Malai Kofta

	4.0 Stars based on 373 Reviews
Author : gitaman...	Published On : Mar 4, 2010
Preparation Time: 15min	Recipe Type : Veg-Main
Cooking Time : 30 min	Standing Time : 30
Yield : 4 (4 servings)	Ingredient : Potatos

Description : Malai Kofta Recipe made easy, learn how to make Malai Kofta Recipes at home.

Recipe of Malai Kofta
Ingredient Name	Unit	Quantity

cardamoms	number	6
cinnamon	piece	1
cloves	number	6
cream	grams	125
garlic crushed	tbsp	1
ghee	tbsp	3
grated ginger	tbsp	2
khoya or paneer	grams	75
milk	grams	50
nutmeg powder	tbsp	1/4
nutmeg powder	tbsp	1/2
Salt	to taste	To taste
sugaR	tbsp	21/2
white pepper powder	tbsp	3
Directions \| How to make Malai Kofta

Kofta: 50 gms. khoya 13 50 gms. paneer 5 medium potatoes 20 gms. cashewnuts 20 gms. raisins 4-5 green chillies chopped fine 1/2 tsp. ginger grated 1 tsp. coriander chopped 1/2 tsp. cumin seeds salt to taste Garnish: 1 tbsp. grated cheese or paneer 1 tbsp. chopped coriander Koftas Boil the potatoes, peel and smash them. Mix together all the ingredients except raisins and cashews. Take a ping-pong ball sized dough in hand. Flatten. Place 2-3 cashews and raisins in the centre and shape into a ball. Repeat for remaining dough. Keep aside. Gravy: Roast the cinnamon, cardamom, nutmeg and cloves together. Dry grind and keep aside. Wet grind all the other ingredients, except ghee, to a paste. Heat ghee in a skillet, add powdered spices and fry for 2-3 seconds. Add paste and fry further for 5-7 minutes stirring well. Add 2 cups water and simmer on low for 15 minutes. Warm the koftas either in the oven or on the tava. Optional: You can deep fry the koftas also. To serve place warm koftas in a casserole. Either pour boiling hot gravy on the koftas or pour and bake in hot oven of 5 minutes. Garnish with grated cheese and chopped coriander. Serve hot with naan or parathas. Making time: 45 minutes. Makes: 10 koftas with gravy.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Malai Kofta

Reviews


Post Review of Malai Kofta

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.