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Mango Jelly
Mango Jelly Video Recipe
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Mango Jelly
4.0
Stars based on
207
Reviews
Author :
Admin
Published On :
Aug 22, 2007
Preparation Time:
7 min
Recipe Type :
Beverages
Cooking Time :
25 min
Standing Time :
5-8 mins
Yield
:
4 (4 servings)
Ingredient :
Mangoes
Description :
Mango Jelly Recipe made easy, learn how to make Mango Jelly Recipes at home.
Recipe of
Mango Jelly
Ingredient Name
Unit
Quantity
cream
grams
75
gelatin
grams
158
lemon
number
1
Mango pieces for decoration
to taste
mangoes
number
4
sugar
grams
100
Directions | How to make Mango Jelly
Keep mangoes in a blender and blend to a smooth paste.
To this, add sugar and heat in a pan until the sugar dissolves. Now add cream, dissolved gelatin and cool it.
In a small vessel, add 1/4 cup water, 2 tbsp sugar, lemon juice and dissolve them.
Take a jelly mould, keep it in refrigerator for 5 minutes, remove and apply the lemon juice mixture to the mould and keep it again in refrigerator for 5 minutes.
Take the jelly mould from the refrigerator, place the mango pieces at the bottom. Above this, pour the mango juice and chill it for 30 minutes.
Serve immediately.
Video to be uploaded very soon...
Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Mango Jelly, Amras, Mango Jelly Recipes
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Submitted Date:
Sep 5, 2008
Submitted By:
Delightful Cyberia
Comments:
Dear Sanjay, the quantity of water that ought to be used in this recipe, has NOT been stated....
Submitted Date:
Apr 11, 2011
Submitted By:
Johncy Joshua
Comments:
kindly upload video
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