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Mango pudding with tropical mixed fruit

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Mango pudding with tropical mixed fruit

	4.0 Stars based on 308 Reviews
Author : poonam....	Published On : Apr 29, 2009
Preparation Time: 15min	Recipe Type : Desserts/Sweets
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Mango

Description : Mango Pudding With Tropical Mixed Fruit Recipe made easy, learn how to make Mango pudding with tropical mixed fruit Recipes at home.

Recipe of Mango pudding with tropical mixed fruit
Ingredient Name	Unit	Quantity

Dole Tropical mixed fruit	can	2
Mango pulp	can	1
sweetened condensed milk	can	1
Whipper cream	0	8 oz
Directions \| How to make Mango Pudding With Tropical Mixed Fruit

1)First pour mango pulp from the 30 oz can(Mango pulp you can easily get in any Indian store). 2)To this add a can of sweetened condensed milk(You can get this in any grocery store. This is 14 oz can). Mix these 2 ingredients well with a manual whisker 3)Now add 8 oz whipper cream(Normally you will get 8 oz box of cool whip in any grocery store). Mix this well with the whisker untill all ingredients are well mixed. Do not mix too much otherwise whipped cream will go flat. 4)To this add cardamom powder made from about 3-4 cardamoms. 5)Put this in fridge for minimum 4 hours(This mixture stays well for many days) 6)Drain all the liquid from tropical mixed fruit can and cut into smaller pieces. Add this to the above mixture. Sprinkle some pista and cashew pieces to garnish

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Mango Pudding With Tropical Mixed Fruit

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