Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Dondakaaya Gutthi Masala

Masala Fried Fish

Masala Dosa (Spicy Dosa)

Paneer in spicy tomato sauce

Quick Spicy Pasta

Vermicilli Masala Vadai

Poori Masala

Quick Indian Recipes

MASALA DOSA (SPICY DOSA)

KHEER (INDIAN RICE PUDDING)

LEMON RICE

RICE ROTI

DAHI WALE CHAWAL - CURD RICE (SOUTH INDIAN DISH)

SWEET PONGAL (CHAKARAI PONGAL)

Masala Dosa (Spicy Dosa)

Masala Dosa... Video Recipe

MyRecipe

Post Recipe

E-Mail

Masala Dosa (Spicy Dosa)

	4.0 Stars based on 176 Reviews
Author : nageswa...	Published On : Aug 10, 2007
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Rice

Description : 1½ cups rice ½ cup urad dal salt to taste oil

Recipe of Masala Dosa (Spicy Dosa)
Ingredient Name	Unit	Quantity

green chili	number	1-2
large potatoes	number	2
medium onion (chopped)	number	1
mustard seed	tsp	1/2
oil	tbsp	1
salt	to taste
turmeric	tsp	1/2
yellow split peas	tsp	1/2
Directions \| How to make Masala Dosa (Spicy Dosa)

Separately soak rice and urad dal at least 6 hour or overnight in water. Grind to paste. Mix together, add salt with water to make batter. Leave in room temperature overnight. Mix onion and chilies to the thin batter. Heat pan or griddle with little ghee or oil. Spread the mix on pan in circular motion to make thin Dosa. * SEE TIP BELOW Cook on both the sides, if desired. Masala Filling (Spicy Filling): Heat oil. Add mustard seed, peas, onions and spice. Fry for about 5 minutes on medium heat or/until onions are turned into golden brown Add potatoes and mix and cook some more Serve Add filling inside Dosa and roll. Serve hot with Chutney.
Recipe Tips	Serving Ideas
1½ cups rice ½ cup urad dal salt to taste oil	1½ cups rice ½ cup urad dal salt to taste oil

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Masala Dosa, Spicy Dosa, Masala Dosa Recipe, South Indian Dosa,

Reviews

Post Review of Masala Dosa (Spicy Dosa)

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.


Submitted Date:	Dec 12, 2007
Submitted By:	Rathna
Comments:	Hi, When I view this recipe, it does not display the amount of rice and dhal correctly. There is...


Submitted Date:	Dec 29, 2007
Submitted By:	Raghu
Comments:	thanx mr. vah-chef u r doing such a gr8 help to we people who r living outside India.believe me...


Submitted Date:	Feb 14, 2008
Submitted By:	najam
Comments:	we followed your directions, and used a black and decker griddle. we put the temp at 400 degrees...

Video Recipes

Paneer Mattar Methi Malai

Potato Spinach Curry Aloo...

Pesto Pasta Recipe

Ash Gourd Pumpkin Coconut...

Poppy seed potatoes Aloo Posto

Bengali Cholar Dal recipe

Kadai Paneer

Bendakaya Pulusu

Pavakkai Pitlai with...

Chilli Masala Potatoes

Brinjal Rasavangi

Dal Makhani with Masoor Dal

Tangy Curry Kata Meeta Daal

Plantain podimas

Tofu Broccoli Stir Fry

Vahrehvah Custom Search



About Us Contact Us
Copyright © 2010 VahRehVah. All rights are reserved.