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Easy Indian Recipes
Mayonnaise
mayonnaise
Mayonnaise
. PARSLEY GARLIC MAYONNAISE...
Quick Indian Recipes
BRINJAL FRY
EGG PIPERADE
CHINESE EGG DROP SOUP
CREME BRULEE
SWEET OMELETTE
BEGUN BHAJA
EGG SWEET AND SOUR SOUP
AKOORI (MASALA SCRAMBLED EGGS)
EGG CURRY
BAINGAN BHARTA
MAHARASHTRIAN BHARLI VAANGI
EGGPLANT-POTATO CURRY
SPICY EGGPLANT SLICES
COFFEE SABAYON
EGG PUFFS
Mayonnaise
Mayonnaise Video Recipe
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Mayonnaise
4.0
Stars based on
416
Reviews
Author :
tamrapa...
Published On :
Apr 22, 2008
Preparation Time:
5
min
Recipe Type :
Dipping/Pickles
Cooking Time :
10
min
Standing Time :
10
Yield
:
4 (4 servings)
Ingredient :
Egg
Description :
All time favourite dipping for any kind of bread/salads.
Recipe of
Mayonnaise
Ingredient Name
Unit
Quantity
Egg yolk
number
2
Lemon juice
number
1/2
Mustard powder
pinch
Oil
ml
100
Salt
to taste
Sugar(optional)
to taste
Vinegar
tbsp
1
Directions | How to make Mayonnaise
1. In a bowl seperate eggs yolk & egg white. 2. Add mustard powder,pepper powder,lemon juice,vinegar & salt to the egg yolk.Whisk it well . 3. Slowly add oil & contiue whisking the egg yolk. [Note:- continuous stirring will avoid curdling to take place] 4. Thick mayonnaise is ready. Alternative to curdled mayonnaise :- Use the curdled mixture in another bowl use this in place of oil for fresh egg yolks. Continuous whisking is the key to get thick mayonnaise.
Recipe Tips
Serving Ideas
1. Add oil slowly & whisk continuously. 2. Refer the video to see how to seperate egg yolk & white. 3.Use oil which is refined & without any smell.
with any kind of bread/salad.
Video to be uploaded very soon...
Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Mayonnaise
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