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Description : Meat Pickle Recipe made easy, learn how to make Meat Pickle Recipes at home.

Recipe of Meat Pickle
Ingredient Name	Unit	Quantity

asafoetida	tsp	1/2
cummin seed powder	tbsp	1
fenugreek seed powder	tbsp	1
meat pieces	grams	1000
mustard oil	cup	2-1/2
mustard seed powder	tbsp	2
red chilli powder	tbsp	5
salt	tsp	3
turmeric powder	tbsp	1/2
vinegar	cup	1
Directions \| How to make Meat Pickle

Heat oil in a pan Fry meat pieces till golden brown Drain and keep aside Put in the same oil all the spices one by one and fry for 5 minutes Add the meat pieces again and simmer for 10 minutes Remove the pan from the fire Let it cool Put the pickle in the sterlised jar Add vinegar to it and mix it lightly Cover the lid and store in a cool place Consume meat pickle after a day of preparing

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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