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Mesu Pickle (Fermented bamboo shoot)


Mesu Pickle... Video Recipe
 

Mesu Pickle (Fermented bamboo shoot)

Mesu Pickle (Fermented bamboo shoot)
4.0 Stars based on 272 Reviews
Author : shalini... Published On : Sep 29, 2007
Preparation Time:  7 min Recipe Type :    Dipping/Pickles
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Mesu

Description :  Mesu Pickle (Fermented Bamboo Shoot) Recipe made easy, learn how to make Mesu Pickle (Fermented bamboo shoot) Recipes at home.

 
Recipe of Mesu Pickle (Fermented bamboo shoot)
Ingredient Name Unit Quantity
 
Mustard oil

tsp

1

Chili powder

tsp

3

Garlic, crushed

clove

4

Mesu

grams

250

Salt

tsp

1

Directions | How to make Mesu Pickle (Fermented Bamboo Shoot)
 
Mix all ingredients with mesu. Keep in a closed jar. Mesu is ready to serve with cooked rice.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Mesu Pickle (Fermented Bamboo Shoot)
 
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