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Description : How to make tasty, easy, and new dish with Methi Matar, and Paneer

Recipe of Methi Matar Paneer Bhurji
Ingredient Name	Unit	Quantity

Coriander Powder	tsp	1
Cumin Seeds	tsp	1/2
Ginger Garlic Paste	tsp	1
Heavy Whipping Cream	cup	1/2
Kitchen King Masala	tsp	1/2
Matar	cup	1
Methi Chopped	cup	1
Onions Chopped	cup	1/2
Paneer Shredded	cup	1
Red Chili Powder	tsp	1/2
Salt to taste		1/2
Tomato Puree	cup	1/2
Turmeric Powder	tsp	1/2
Directions \| How to make Methi Matar Paneer Bhurji

In a pan add 2 tbsp of oil and cumin seeds, brown onions and add ginger garlic paste. Add all the spices and fry for 1 min. Then add chopped methi, stir fry, add tomato puree and again stir fry. Add shredded paneer and heavy whipping cream. Cover and let it cook for 10 min.
	Serving Ideas
	Serve with naan or roti

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