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Milk Poori

Milk Poori Video Recipe

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Milk Poori

	4.0 Stars based on 252 Reviews
Author : swati.i...	Published On : Nov 23, 2009
Preparation Time: 30min	Recipe Type : Desserts/Sweets
Cooking Time : 30 min	Standing Time : 30
Yield : 4 (4 servings)	Ingredient : Flour

Description : Milk poori (Without the Milk). U can mke it on any time & I dedicate it to my grandma. whn she cooks something in her village, the flavour used to travel 4 houses acrs the strt. I can still not do it.

Recipe of Milk Poori
Ingredient Name	Unit	Quantity

2 to 3 cardomoms	0	3
atta	cup	1
Fresh Coconut (Grated) 1 cup	cup	1
Khus Khus	tbsp	2
maida	cup	1
Pinch of Salt	0
Directions \| How to make Milk Poori

FOR THE SYRUP :- Fresh Coconut (Grated) 1 cup Khus Khus 2 Tbsps 2 to 3 cardomoms Method :- -Grind all of these together - Melt 1/2 Kilo Jaggery in 1 cup of water and bring it to 1 string consistency) - Mix the ground paste into the jaggery syrup. FOR THE POORIS :- 1 cup maida 1 cup atta Pinch of salt. Method :- -Mix 1 cup Maida with 1 cup Atta with pinch of salt to stiff dough. Make pooris of medium size disk. Method for Milk Poori: After frying the pooris, dip them into the Jaggery syrup and remove it immediately and place it on a plate separately to dry, or to serve it individually you can roll it like kati and serve with aluminum foil wrapped onto on side of the roll to hold it.
Recipe Tips	Serving Ideas
We dont have to add any extra coloring to the syrup as we are using Jaggery and not sugar. Jaggery itself has wonderful color and flavor.	To serve it individually you can roll it like kati and serve with aluminum foil wrapped onto on side of the roll to hold it.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Milk Poori

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Submitted Date:	Dec 28, 2011
Submitted By:	kavithanju
Comments:	milk poori is awsome taste. i tried this and got great taste and see my recipe at my blog...

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