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Description : Mint Pulao Recipe made easy, learn how to make Mint pulao Recipes at home.

Recipe of Mint pulao
Ingredient Name	Unit	Quantity

mint	bunch	1
almond powder	tbsp	1
basmati rice	cup	2
bay leaf	number	1
butter	tbsp	1
celantro	bunch	1
garam masala powder	tbsp	1/2
ginger garlic paste	tbsp	1
green cjillies	number	4
green peas	cup	1
jeera	pinch	1
oil	tbsp	2
onion	large	1
tomato	number	2
yogurt	tbsp	2
Directions \| How to make Mint Pulao

In a blender grind both the mint and the celantro to a good paste to remove nice juice out of it.take 4 cups of juice from the mint and celantro paste. and cut the onion and green chilli length wise. Wash and keep aside the Basmati Rice Take a pressure cooker and put on the stove Then add oil and butter to it. Now add jeera and the bay leaf. Once the jeera starts the splattring ann the onion and green chilli. Allow to fry for some time . Then add ginger garlic paste and Once it is Fried nicely add the almond powder,tomatoes and the green peas. Allow this gravy to cook for sometime then add Garam masala and salt. Now add Basmati rice to this Gravy and Fry for 2 minutes. At last add the mint and celantro juice and close the preassure cooker lid. cook it until the Rice is done.(2 to 3 whistles ) then switch off the stove and serve with onion rita.
	Serving Ideas
	Goes very well with any rita or any masala gravy.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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