Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Misa Mach Poora (Grilled Shrimps) Recipe made easy, learn how to make Misa Mach Poora (Grilled shrimps) Recipes at home.

Recipe of Misa Mach Poora (Grilled shrimps)
Ingredient Name	Unit	Quantity

Ground coriander	tsp	1
Lime juice	tsp	2
Mustard oil	tbsp	1
Onion, cut into small pieces	large	1
Peppercorns	piece	12
Salt	to taste
Turmeric powder	tsp	1
Uncooked shrimps, shelled and de-veined	cup	3
Directions \| How to make Misa Mach Poora (Grilled Shrimps)

Rub salt and turmeric powder on the shelled shrimps. Keep aside. In half cup of water in a medium-size pan add the coriander, and peppercorns, and bring the water to the boil. Add the shrimps and cook for exactly 2 minutes. Drain the water and add the oil. Turn the shrimps into a shallow flame-proof dish or a greased banana leaf. Spread the shrimps over the surface, grill or roast upon open charcoal fire in wrapped banana leaves. Before serving pour the lemon juice on top of the shrimps. Serve hot with boiled rice.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of Misa Mach Poora (Grilled shrimps)

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.