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Moong dal goli

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Moong dal goli

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Moong dal goli

	4.0 Stars based on 190 Reviews
Author : priyaan...	Published On : Dec 7, 2007
Preparation Time: 7 min	Recipe Type : Others
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Dall

Description : Moong Dal Goli Recipe made easy, learn how to make Moong dal goli Recipes at home.

Recipe of Moong dal goli
Ingredient Name	Unit	Quantity

moong dal	cup	2
Directions \| How to make Moong Dal Goli

Soak the dal overnigth. Next grind it to a paste but make sure the consistency is thick so dont mix lot of water while grinding. Then mix in it grated ginger, red chilli pwd, chopped green chillies, chopped corriander leaves, salt, corroander pwd, , and mix it well. Then heat little oilin non stick wok or pan and pour the dal mixture and fry it like halwa, now apply oil in palms and make balls( like ladoo) of it but make sure to make balls of the mixture when the mixture is warm dont let it cool down compltely. Once you have made the balls heat some oil in pan and add to it sliced onion when they are brown add to it little tumeric, corriander pwd, little cumin pwd, salt, red chilli pwd, salt, chopped green chillies and add little water to masala to saute once saute add to it balls of dal mixture, garam masala pwd and chopped corriander leaves and toss well. serve it hot with green chutney

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Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Moong Dal Goli

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