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Murukulu crispy

Murukulu Crispy Video Recipe

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Murukulu crispy

	4.0 Stars based on 85 Reviews
Author : bumajyo...	Published On : Oct 4, 2011
Preparation Time: 30min	Recipe Type : Desserts/Sweets
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Rice Flour

Description : I've learned and made for my family..thy loved these crispy snack...thought of sharing with u.

Recipe of Murukulu crispy
Ingredient Name	Unit	Quantity

ajwain(vaam)	tbsp	1
butter	cup	1
chana dal	cup	1
nuvvulu	tbsp	3
oil	to fry	for frying
rice	cup	1
salt	tsp	to taste
urad dal	cup	1
Directions \| How to make Murukulu Crispy

Roast rice,urad dal, chana dal on low flame seperately . Grind them to smooth powder. mix vaamu, ajwain ,salt and butter to the powder Add warm water and make it to a thick paste for murukulu. now prepare murukulu

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Murukulu Crispy

About Murukulu crispy

very crispy because of urad dal.......

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