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Mushroom Mutter Makhani

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Mushroom Mutter Makhani

	4.0 Stars based on 347 Reviews
Author : vmaierh...	Published On : Feb 9, 2008
Preparation Time: 10min	Recipe Type : Veg-Main
Cooking Time : 20 min	Standing Time : 20
Yield : 4 (4 servings)	Ingredient : Mushroom

Description : Best Mutter in the world

Recipe of Mushroom Mutter Makhani
Ingredient Name	Unit	Quantity

cashews	tbsp	1
chilly powder	tsp	1
chopped coriander	tsp	1
coriander powder	tsp	1
cream	tbsp	2
cumin seeds	tsp	1/2
fenungreek leaves	tsp	1/4
garam masala powder	tsp	1/4
ginger-garlic paste	tsp	2
green peas	cup	1
oil	tbsp	2
onion	cup	1
salt to taste	0
small sliced white mushrooms	cup	2
sugar	tsp	1
tomato	cup	1 1/2
turmeric	pinch
Directions \| How to make Mushroom Mutter Makhani

First mix 1 cup of onion in blender to make onion paste For tomato paste: mix tomatoes, 1/2 cup onion paste, ginger garlic paste, and cashews in blender. Pour oil in pan, heat cumin seeds, chilli pdr, tumeric, garam masala, coriander pdr fenungreek leavesand salt. Add 1/2 cup onions(now paste), brown them, add green peas and mushrooms, cook for a few minutes until mushrooms slightly soft. Add tomato paste and sugar simmer for 15 minutes. turn off heat add cream. let it simmer for 2 more minutes, sprinkle with chopped coriander leaves, serve.
	Serving Ideas
	naan, roti, rice

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Mushroom Mutter Makhani

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Submitted Date:	Feb 11, 2008
Submitted By:	VAJINA
Comments:	i TRIED THIS RECIPE AND IT IS TRUELY AmaZING! COULD YOU PLEASE MAKE A VIDEO I think many people...