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Description : Mutli Grain Dosa Recipe made easy, learn how to make Mutli Grain Dosa Recipes at home.

Recipe of Mutli Grain Dosa
Ingredient Name	Unit	Quantity

Barley	cup	1/2
Chana dal	cup	1/2
Cracked wheat	cup	1
Curd	cup	2
Jawar Flour	cup	1/2
Maida	cup	1/4
Moog dal	cup	1/2
Poha	cup	1/2
Quinoa	cup	1
Ragi Flour	cup	1/2
Rice	cup	1
Toor dal	cup	3/4
Urad dal	cup	3/4
Directions \| How to make Mutli Grain Dosa

Soak Rice ,Cracked wheat, Toor dal,Urad dal,Chana dal,Moog dal ,Barley and Quinoa for 4 hrs along with 1/2 tsp fenugreek seeds. Soak Poha separately for 30 mins. Grind all the above and mix with ragi flour, jawar flour , maida and salt. Before making dosa mix all the above with curd and water to make thin batter. Heat a pan , apply oil and pour batter to make dosa. Cook it on both sides o0n low flame. Serve hot with any chutney.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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