Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Mutton Kasha Recipe made easy, learn how to make Mutton Kasha Recipes at home.

Recipe of Mutton Kasha
Ingredient Name	Unit	Quantity

chilli powder	to taste
cloves	number	4
cumin seeds - roasted and ground	tsp	1
ginger-garlic paste	tbsp	1
hung curd	grams	500
mustard oil	cup	1/4
mutton - cut into pieces	grams	500
onions - grated	cup	1/2
salt	to taste
turmeric	tsp	1/2
Directions \| How to make Mutton Kasha

Heat oil and add cloves, cardamom and cinnamon. Add onions and saut?ill soft. Add ginger-garlic paste, chilli powder and turmeric and stir fry till well mixed. Add the meat, stir fry over high heat till opaque. Lower the heat and saute till fat separates. Add curd, cumin and salt and saute till fat separates again. Cover tight and cook over very low heat, till it gets cooked through in its own juices. Garnish with coriander leaves. Serve hot with rice.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of Mutton Kasha

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.