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Mutton Keema Curry


Mutton Keema Curry Video Recipe
 

Mutton Keema Curry

Mutton Keema Curry
4.0 Stars based on 273 Reviews
Author : jyothsn... Published On : Nov 21, 2007
Preparation Time:  15min Recipe Type :    NonVeg-Main
Cooking Time :  20 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Lamb

Description :  Mutton Keema Curry Recipe made easy, learn how to make Mutton Keema Curry Recipes at home.

 
Recipe of Mutton Keema Curry
Ingredient Name Unit Quantity
 
big onion

large

1

Cashew Nuts

tbsp

2

Coriander Leaves

bunch

1

coriander powder

tbsp

1

cumin powder

tbsp

1

Garam Masala

tbsp

1/2

ginger garlic paste

tbsp

1

Green Peas

cup

1

Haldi Powder

pinch

1

Minced Meat

pounds

1

Mirchi powder/Cayenne pepper powder

tbsp

1

Potato / bottle gaurd (optional)

small

1/2

Salt

tbsp

1

Tomato

large

1

Directions | How to make Mutton Keema Curry
 
Add oil to the pan/ pressure cooker and fry onions till they are light brown. Add green peas and cashew nuts and fry for 2-3 mins. Add ginger garlic paste and fry till the raw smell is gone. Then add 1/2 potato or bottle gaurd and tomatoes cut into small cubes. Fry the tomotoes till half cooked and then add minced meat, cumin powder, coriander powder, salt, pepper powder, garam masala powder and mix well. Add a cup of water and cook this untill the meat is well cooked. Garnish with coriander leaves at the end and enjoy with bread or rice.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Mutton Keema Curry
 
Reviews
 
 Post Review of Mutton Keema Curry
 
Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.
 
 
Submitted Date: Nov 12, 2011
Submitted By: nandu
Comments: This was my first time making the curry and it couldnt be better. It exactly tasted like my mom's...
 

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