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Description : This stew is not spicy and so kids just love it as a soup. Its a nice way to feed them veggies

Recipe of Mutton Stew
Ingredient Name	Unit	Quantity

carrot - small diced	cup	1/2
Flour	tbsp	1
garam masala powder	tsp	1/2
garlic (cut fine)	tsp	1
ginger (cut fine)	tsp	1
green beans cut bite size	cup	1/2
green chillies - cut round	number	1
Mutton/Lamb	grams	500
onion (med) cut finely	number	1
peas -	cup	1/2
potatooes - small diced	cup	1/2
Directions \| How to make Mutton Stew

Cut the meat into small bite size pieces. Heat 1 tblsp of oil in a pan and saute onion until transparent, now add cut giner and garlic, green chilly. Now add 1 tblsp of flour. Now add the meat pieces and saute until meat is browned on all sides. Now add 2 cups of water, cook meat until half done. Then start adding the veggies starting with potatoes, then beans, then carrots, then peas. Once all the veggies are added your meat and veggies will all be cooked at the same time. Now add salt/ pepper and garam masala powder. Make sure the gravy is not to thin nor too thick. Top with choped fresh corriender. Serve with crusty bread.
Recipe Tips	Serving Ideas
You can also cook the meat half way first before you start with the recipe and then add the meat and veggies at the same time...	Serve with a nice crusty bread or white rice

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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