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Olan Coconut milk Curry Leaves Scented Vegetable Stew

Olan Coconut Milk... Video Recipe

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Olan Coconut milk Curry Leaves Scented Vegetable Stew

	4.0 Stars based on 164 Reviews
Author : anitago...	Published On : Oct 29, 2010
Preparation Time: 10min	Recipe Type : Veg-Main
Cooking Time : 20 min	Standing Time : 20
Yield : 4 (4 servings)	Ingredient : Coconut

Description : Olan is perhaps the simplest of all dishes. The unique combination of the ingredients contributes to producing an amazingly delicious taste sensation leaving one longing for more

Recipe of Olan Coconut milk Curry Leaves Scented Vegetable Stew
Ingredient Name	Unit	Quantity

Coconut Milk (thick)	cup	1
Coconut milk (thin)	cup	2
Coconut Oil	tbsp	1
curry leaves	springs	few
green chilies	slice	2
potato cubed	cup	1
salt	to taste	1
White gourd(Elavan) -	cup	1
Directions \| How to make Olan Coconut Milk Curry Leaves Scented Vegetable Stew

Cook the white gourd and potato in water and boil add green chillies, thin coconut milk, salt and cook on a low fire for 5 minutes. Pour thick coconut milk, curry leaves and bring to boil once more Pour coconut oil and remove from fire to serve hot. After you add thick coconut milk, see that you just boil it once and remove from fire immediately. some one add balck eyed peas insted of potato but this is the traditional way of olan u can also try variation by avoiding potato and adding black eye peas,yellow pumpkin,zuchhini etc
Recipe Tips
make sure while adding cocnut milk in slow flame

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Olan Coconut Milk Curry Leaves Scented Vegetable Stew

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