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Palak Panner

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Palak Panner

	4.0 Stars based on 491 Reviews
Author : victory...	Published On : Aug 10, 2007
Preparation Time: 10min	Recipe Type : Veg-Main
Cooking Time : 10 min	Standing Time : 10
Yield : 4 (4 servings)	Ingredient : Paneer Cheese

Description : Palak Panner Recipe made easy, learn how to make Palak Panner Recipes at home.

Recipe of Palak Panner
Ingredient Name	Unit	Quantity

Chillipowder	to taste
Dhania powder	to taste
Fresh cream	tbsp	2
Garam masala	to taste
Garlic-(finely chopped)	number	5
Ghee	to taste
Oil	to fry
Onion-small(chopped)	number	1
Paneer from milk	ml	1000
Spinach	bunch	3
Tomatoes	number	3
Toor dhal-(cooked)	cup	1
Directions \| How to make Palak Panner

Heat the kadai with oil and season it with mustard,urad dhal,cumin,red pepper flakes. Saute finely cut onions and garlic till transparent. Add diced tomatoes,washed and cut spinach, dhania powder,chilli powder,garam masala and one teaspoon of ghee.Saute till the masala and spinach is cooked. Add the cooked dhal,mix them well. Finally add the paneer and fresh cream for about 5 minutes.Serve hot with chapati,roti...

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Palak Panner, Spinach Paneer, Spinach Cheese, Palak Paneer Recipe, Sag Paneer

Reviews

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Submitted Date:	Apr 22, 2008
Submitted By:	divya
Comments:	good


Submitted Date:	Jul 16, 2009
Submitted By:	Rajani Kamireddy
Comments:	This is very tasty.


Submitted Date:	Oct 29, 2009
Submitted By:	prasuna
Comments:	very tasty.....:)

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