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Palakayalu

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Palakayalu

	4.0 Stars based on 197 Reviews
Author : manchal...	Published On : Apr 29, 2010
Preparation Time: 45min	Recipe Type : Others
Cooking Time : 15 min	Standing Time : 15
Yield : 4 (4 servings)	Ingredient : Flour

Description : This is called "Palakayalu" in Telangana Region of Andhra Pradesh, specially made for kids.

Recipe of Palakayalu
Ingredient Name	Unit	Quantity

Butter	grams	10
Chilli Powder	grams	10
Cumin Seeds	grams	10
Rice flour	grams	150
Salt	tsp	.5
Sunflower oil	grams	250
Directions \| How to make Palakayalu

Add Rice flour, Cumin seeds, chilli powder, butter and salt and mix it well. Add little water to make nice dough. Dough should not be very soft. Keep it aside for 10 minutes covered. Now make the dough into little smaller than olive sized balls and put them in a plate, let it dry for a moment. Once all balls are made fry them in oil until it gets nice color. This food can be stored and kids will love it. Dear Sanjay, please narrate the same in your words to make this better. Thanks.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Palakayalu

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Submitted Date:	Jan 11, 2012
Submitted By:	Divya Srivatsan
Comments:	Wow! First of all wanna thank this man who made this recipe and uploaded it to net.. It tastes...

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