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Description : Palakura(Spinach) Pulusu Recipe made easy, learn how to make Palakura(Spinach) Pulusu Recipes at home.

Recipe of Palakura(Spinach) Pulusu
Ingredient Name	Unit	Quantity

besan	tbsp	10
clove garlic	0	2
curry leaves	springs	1
dry red chilli	number	2
fresh spinach	bunch	1
green chillis	number	6
jeera	tbsp	1
medium size onion(or)3-4 nos small pearl onions	0
mustard seeds	tbsp	1
oil	0
salt for taste	0
tamarind patse	tbsp	2
Directions \| How to make Palakura(Spinach) Pulusu

Process: Clean spinach and chop it finely..dice the onions if big,if small pearl onions can add whole onion.thinly slice green chillies...now take a deep skillet n add oil..now add mustard,jeera,red chilli when they satrs to splunter add garlic and curry leaves...now add onions and green chillies....fry them till they turn transculent...now add spinach..when spinach fall down add 12 cup water,tamarind paste,salt and let it simmer for 10 min with the lid closed.see is spinach is cooked if not let it simmer for few more min...now take besan in a bowl add some water mix well with out any lumps....now slowley add besen mix to the curry..this makes curry to thiken up....now its ready to serve hot with rice..

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