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Description : Pasta Onion Sauce Recipe made easy, learn how to make Pasta Onion Sauce Recipes at home.

Recipe of Pasta Onion Sauce
Ingredient Name	Unit	Quantity

all-purpose flour	tbsp	2
black pepper	tsp	1/8
chopped red pepper	cup	1/4
dry white wine	tbsp	2
grated Parmesan cheese	tbsp	2
instant chicken bouillon granules	tsp	1
medium carrot, thinly sliced (1/2 cup)	number	1
medium red onion, thinly sliced and separated into rings	number	1
salt	tsp	1/4
skim milk	cup	1
uncooked linguine of Fettuccini	oz	6
water	cup	1/4
Directions \| How to make Pasta Onion Sauce

Prepare linguine as directed on package. Rinse. Let stand in warm water. Set aside. In 2-quart saucepan, combine onion, carrot, red pepper and water. Cook over medium-high heat for 6 to 7 minutes, or until vegetables are tender, stirring occasionally. Reduce heat to low. In 2-cup measure, combine remaining ingredients, except Parmesan cheese. Add to onion mixture. Cook for 6 to 10 minutes, or until sauce thickens and bubbles, stirring frequently. Remove from heat. Stir in Parmesan cheese. Drain linguine. In large mixing bowl or serving bowl, combine linguine and sauce. Toss to combine. Serve hot.

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