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Peanut Pakoda


Peanut Pakoda Video Recipe
 

Peanut Pakoda

Peanut Pakoda
4.0 Stars based on 425 Reviews
Author : asini85... Published On : Aug 27, 2007
Preparation Time:  7 min Recipe Type :    Appetizers
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Peas

Description : Recipe Easy snack with Peanuts and Besan flour

 
Recipe of Peanut Pakoda
Ingredient Name Unit Quantity
 
Bengal gram flour(Kadalapodi)

cup

1/2

Chilly powder

tsp

1

Oil

to taste



Peanuts(Nelakadala)

cup

1

Salt

to taste



Directions | How to make Peanut Pakoda
 

1)Mix together all the ingredients with some water enough to coat the peanuts with the flour.

:- Do not make it into a paste.

2)Heat oil in a pan.

3)Fry the coated peanuts, until they turn into golden brown color.1)Mix together all the ingredients with some water enough to coat the peanuts with the flour.

:- Do not make it into a paste.

2)Heat oil in a pan.

3)Fry the coated peanuts, until they turn into golden brown color.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Peanut Pakoda, Peanut Pakoda Recipe, Groundnut Pakoda, Palli Bhajji
 
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