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Description : Pepper Crab Recipe made easy, learn how to make Pepper Crab Recipes at home.

Recipe of Pepper Crab
Ingredient Name	Unit	Quantity

coriander seeds	tsp	1
cornflour	tbsp	1/2
Crab	grams	1000
dark soy sauce	tbsp	1/2
light soy sauce	tsp	1/2
minced garlic	tsp	1
sesame oil	tsp	1/2
spring onion	number	1
white pepper	tbsp	3
Directions \| How to make Pepper Crab

Blend white pepper and coriander seeds in a blender until fine. Wash and clean crabs, discards lung and organs. Chop crabs into 4 pieces. Scald crabs in 250g of hot cooking oil for about 30 secs. Remove from wok. Stir-fry minced garlic in 2 tbspn of hot cooking oil until fragrant. Add in 1 cup of water and 2 tspn of blended white pepper and coriander seeds, and mix well. Add seasoning and 1 tbspn of cornflour solution. Bring to a boil. Add crabs and cover the wok. Cook for 5 minutes or until crabs are cooked. Remove the crabs from wok. Add sectioned spring onion into gravy and stir-fry for 2 minutes. Serve hot.

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