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Description : Pineapple Curry Recipe made easy, learn how to make Pineapple curry Recipes at home.

Recipe of Pineapple curry
Ingredient Name	Unit	Quantity

cinnamon	piece	1-2
raw curry powder	tsp	1/2
vegetable oil	tsp	2-3
coconut milk	cup	1/2
curry leaves	to taste
garlic	large	2
green peppers sliced	number	1-2
ground black mustard	tsp	1/2
Maldive fish pieces	tsp	1
onion sliced	small	1
Pineapple	can	1
Salt	to taste
turmeric	tsp	1/4
Directions \| How to make Pineapple Curry

Heat oil in saucepan. Add crushed ginger & garlic, curry leaves, rampe, cinnamon, sliced onions and green peppers. Keep mixing the ingredients until the onions are soft. Add salt, turmeric, raw curry powder, ground mustard and Maldive fish. Mix all the ingredients well and add pineapple pieces. Keep mixing the pineapple pieces until well coated with the spices. Reduce heat and allow to simmer for few minutes. If using canned pineapple add 1/2 of the drained juice. Allow to simmer for few more minutes longer. Add the sugar, mix well and adjust salt. Taste and if necessary add a little lime juice (depends on the pineapple used). Add 1/4 cup coconut milk (or fresh milk). Let simmer for a little while and take off heat.

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