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PITALA PULUSU

Pitala Pulusu


Pitala Pulusu Video Recipe
 

Pitala Pulusu

Pitala Pulusu
4.0 Stars based on 373 Reviews
Author : smosuga... Published On : Feb 6, 2008
Preparation Time:  15min Recipe Type :    NonVeg-Main
Cooking Time :  15 min Standing Time :   15
Yield : 4 (4 servings)  Ingredient : Crab

Description :  Pitala Pulusu Recipe made easy, learn how to make Pitala Pulusu Recipes at home.

 
Recipe of Pitala Pulusu
Ingredient Name Unit Quantity
 
Green Chilli slits

number

4

Onions

number

1

Red Chilli and Salt

to taste

1

tamarid Juice

to taste

1

Whole Garam Masala

piece

2

Directions | How to make Pitala Pulusu
 
Clean the crab and remove the legs. Fresh crab is preferable. Cna buy them at Kong Kong Market. Meduim size is good. Add salt & red chilly powder to crabs.grind:1 big Onion, Curry leaves, Jeera, Coriander seeds, whole garam masala, Ginger and Garlic, Poppy seeds. Add this paste to crabs. Add oil and green chilli( slit along length). Cover it and cook it on low flame until oil shows. Add tamarind juice. Cover it and cook on medium flame.Granish with corriander leaves.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Pitala Pulusu
 
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