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Description : Potato fry can be made in few minutes and excellent wth chapathi or rice as a dish

Recipe of Potato Fry
Ingredient Name	Unit	Quantity

Garlic	clove	1
Ginger	small	1
Oil	tbsp	1
Onion	number	2
Potatoes	number	4
Tomato sauce	tbsp	1
Directions \| How to make Potato Fry

Cut the potatoes in small pieces.Cut the onions like juliens.Then mince the garlic and ginger.After washing take pinch of turmeric, salt as needed and a pinch of sugar and mix it well.You will see water will be drained from the potatoes.Take a frying pan heat the oil, pour the potatoes,onion and the garlic ginger and then shallow fry in low flame.Once fried golden brown sprinkle tomato sauce. If you want u can garnish with coriander or curry leaves.

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