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Prawn Ularthu Shrimp Ularthu


Prawn Ularthu... Video Recipe
 

Prawn Ularthu Shrimp Ularthu

Prawn Ularthu  Shrimp Ularthu
4.0 Stars based on 112 Reviews
Author : hima.mg... Published On : Feb 17, 2009
Preparation Time:  25min Recipe Type :    NonVeg-Main
Cooking Time :  20 min Standing Time :   20
Yield : 4 (4 servings)  Ingredient : Shrimp

Description : Spicy Kerala prawn fry with shallots and coconut bits. Bit heavy on effort, but well worth it.

 
Recipe of Prawn Ularthu Shrimp Ularthu
Ingredient Name Unit Quantity
 
Medium Sized Prawn Shelled and deveined

grams

350

Salt

tsp

11/2

Shallots (small onions)

grams

500

Turmeric powder

tsp

1/2

Water

cup

1

Directions | How to make Prawn Ularthu Shrimp Ularthu
 
Step 1 Cut coconut into bits, by cuting out long slices from a coconut piece and then into thin pieces along the grain. The bits should be about 3mm thick. Step 2 Cook cleaned prawns with turmeric, coconut, half the salt and water in a saucepan on medium flame. Cover the pan once the water starts to boil. Cook until all the water is absorbed and the prawn and coconut are cooked. Add a little more water if required. Remove from fire once the water has evaporated. Step3. Using a pestle, crush the shallots in small batches with chilli powder. Step 4. Heat oil in a frying pan or kadahi. Add the curry leaves and the shallots. Saute the shallots for 1 minute and add pepper powder and the remaining salt. Stir the contents of the pan regularly. Fry until the mixture turns medium brown (about 5 minutes). Step 5. Add in the cooked prawn/coconut mixture and mix thoroughly. Continue frying the mixture for a nother 4-5 minutes until the mixture turns deep brown and the shallots are well mixed in with the prawns and coconut. Check salt and add a little more if required. Serve hot with plain rice or any other simple main dish.
Recipe Tips Serving Ideas
The key to this is that shallots should be crushed well with the chilli powder. Normal onions cut into small chunks can be used in its place, but the crushing will be more difficult. Serve will a side of raita or cucumber salad, as this is a very spicy dish.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Prawn Ularthu Shrimp Ularthu
 
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