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Pullattu -

Pullattu - Video Recipe

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Pullattu -

Pullattu -

	4.0 Stars based on 187 Reviews
Author : priyank...	Published On : Mar 22, 2009
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Rice

Description : This is a instant dosa recipe. It is called 'Pullattu'.

Recipe of Pullattu -
Ingredient Name	Unit	Quantity

Chana dal	cup	1/2
Coriander	stick	3
Cumin seeds	tbsp	1
Curry leaves	piece	15
Garlic	piece	3
Green chilli	number	3
Oil	ml	100
Onion	number	1
Rice	cup	2
Salt	to taste	0
Urad dal -	cup	1.5
Directions \| How to make Pullattu -

1. Soak the rice and urad dal together for 3hrs and grind the soaked one then add 1 tsp of salt and a pinch of baking soda to it. 2. Soak the chanadal for 1 hr. 3. Chop the onion and curry leaves into small pieces. 4. Grind the chilli, garlic, jeera and salt. Add this paste to dosa batter. 5. Take a pan and fry onion, soaked chanadal with little oil, fry it for 3 min. Add this one to dose batter. 6. Now take a wide flat pan and pour 1 tsp of oil and heat it.Then pour a ladle full of dose batter and spread it. Then pour a spoonful of oil on dosa and spread it while frying. Roast it 2 sides on mild flame. This dosa will be very tasty if it served with groundnut chutney.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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