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RAW MANGO SHARBAT

Raw Mango Sharbat

Raw Mango Sharbat Video Recipe

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Raw Mango Sharbat

	4.0 Stars based on 106 Reviews
Author : suhashi...	Published On : Sep 19, 2007
Preparation Time: 7 min	Recipe Type : Beverages
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Raw Mangoes

Description : Raw Mango Sharbat Recipe made easy, learn how to make Raw Mango Sharbat Recipes at home.

Recipe of Raw Mango Sharbat
Ingredient Name	Unit	Quantity

Boiled Water	number	1
Cardamoms (Ilaichi)	cup	4
Jaggery	cup	2
Mango Pulp	cup	2
Raw Mangoes (Kairi	grams	1000
Salt	tsp	2
Sugar	cup	2
Directions \| How to make Raw Mango Sharbat

1) Wash and boil the mangoes in water until soft. Cool, peel and remove the seeds. 2) Add the sugar and the grated jaggery to it and liquidize in a liquidizer. 3) Mix the cardamoms with the mango pulp. Add the warm water and refrigerate. 4) While serving, add a little cold water. Mix thoroughly and serve with salt to taste.

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Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Raw Mango Sharbat

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