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Description : Red Bean Pudding Recipe made easy, learn how to make Red Bean Pudding Recipes at home.

Recipe of Red Bean Pudding
Ingredient Name	Unit	Quantity

Boiled Hot Water	ml	1000
Canned Red Bean	grams	40
Coconut Milk	ml	200
Corn Flour	grams	80
Evaporated Milk	ml	100
Granulated Sugar	tbsp	15
Water Chestnut Flour	grams	60
Directions \| How to make Red Bean Pudding

1) Dissolve sugar by hot water 2) Mix water chestnut flour, corn flour into a plain square container 3) Add in evaporated milk and coconut milk, then mix them well 4) Pour in the boiling sugar water, stir well until form paste 5) Add in red bean, stir again until red bean in well distribution 6) Chilled by refrigerator while paste is cooled down 7) Cut into small square pieces, dish up and serve

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