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Roath

Roath Video Recipe

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Roath

Roath

	4.0 Stars based on 470 Reviews
Author : sreya85...	Published On : Nov 6, 2007
Preparation Time: 7 min	Recipe Type : Desserts/Sweets
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Flour

Description : Roath Recipe made easy, learn how to make Roath Recipes at home.

Recipe of Roath
Ingredient Name	Unit	Quantity

Ghee	grams	200
Ghee	grams	500
Khus-khus (poppy seeds)	tsp	1 1/2
Sugar	grams	200
Wheat flour	grams	1000
Directions \| How to make Roath

Mix ghee and flour together and rub well. Dissolve sugar in 1/ 2cup of water and add it to the flour. Knead well and make a stiff dough. Add more water, if necessary. Make eight balls of equal size with the dough and roll them into half-inch thick rounds. Pierce them with a fork all over, sprinkle a little khus-khus on top and press it in lightly. Fry in medium hot ghee till they are reddish brown.

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Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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