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SPICED TEA

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SPICED TEA

	4.0 Stars based on 448 Reviews
Author : Admin	Published On : Aug 22, 2007
Preparation Time: 7 min	Recipe Type : Beverages
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Milk

Description : SPICED TEA Recipe made easy, learn how to make SPICED TEA Recipes at home.

Recipe of SPICED TEA
Ingredient Name	Unit	Quantity

Black Pepper corns (Kalimirchi)	number	4
brown Cardamom (Badi Elaichi)	number	1
Cinnamon Stick (Tuj/Dalchini)	number	1
Cloves (Lavang)	number	2
Milk (Doodh)	cup	11/4
Sugar	tbsp	2
Tea Leaves (Chai Patti)	tsp	2
Water	cup	21/2
Directions \| How to make SPICED TEA

Place the water, cloves, cardamom, peppercorns and cinnamon in a saucepan and bring to boil. Stir in the tea leaves and continue to cook over a moderate heat for 2 minutes. Add the milk and sugar and boil, remove from the heat. Strain and serve piping hot.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

SPICED TEA, Tea Recipe, Masala Chai, Chai Recipes, Spiced Tea Recipe, Irani Chai

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