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DUM ALU (SPICED POTATO IN GRAVY)

Sabudana vada

Sabudana Vada Video Recipe

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Sabudana vada

	4.0 Stars based on 38 Reviews
Author : asini85...	Published On : Aug 24, 2007
Preparation Time: 7 min	Recipe Type : Appetizers
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Potatos

Description : Sabudana Vada Recipe made easy, learn how to make Sabudana vada Recipes at home.

Recipe of Sabudana vada
Ingredient Name	Unit	Quantity

boiled potatoes	number	2
coriander leaves	cup	1/2
cumin seeds	tsp	2
ginger	oz	1
green chilies	number	4-5
lemon juice	tsp	1
oil or ghee	cup	3-4
peanut powder	cup	1/2
raw grated potato	number	1
sago (sabudana)	cup	2
salt	to taste
sugar	tsp	2-3
Directions \| How to make Sabudana Vada

1. Soak sago in water. Drain off all the water and keep it aside for half an hour to one hour (Depending on the quality, sometimes the sago needs to be soaked overnight in a little bit of water). 2. Mash the boiled potatoes. 3. Make a paste of ginger and chilies in a grinder. 4. Now combine the sago, ginger-chilies paste, grated and mashed potatoes, coriander leaves, peanut powder, cumin seeds, suger, lemon juice. Mix it properly using a little bit of water. 6. Make small balls of the mixture and flatten them. 7. Heat some oil or ghee in a pan. 8. Deep fry these vadas till golden brown and crispy.
Recipe Tips
Grated raw potato makes the vadas crisp.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Sabudana Vada, Sago Vada, Vada Recipes, Sabudana Vada Recipe

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Submitted Date:	Oct 11, 2009
Submitted By:	sivapriya.R
Comments:	hi...thanx a lot for this sabudana vada recipe...i love this vada...when we were in pune...i used...