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Samsaekchuak

Samsaekchuak

	4.0 Stars based on 118 Reviews
Author : sreya85...	Published On : Aug 16, 2007
Preparation Time: 7 min	Recipe Type : Appetizers
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Glutinous Rice

Description : Samsaekchuak Recipe made easy, learn how to make Samsaekchuak Recipes at home.

Recipe of Samsaekchuak
Ingredient Name	Unit	Quantity

cinnamon	tsp	2
food coloring(pink, green)	to taste
frying oil	cup	3
glutinous rice	cup	5
honey	tsp	1
honey or syrup	cup	1/2
jujubes	number	20
salt	tbsp	1
Directions \| How to make Samsaekchuak

1. Wash the glutinous rice and soak it in water. Drain, grind finely and sift. Divide the sifted rice into three equal parts. 2. Dissolve each food coloring separately in water. 3. Leave one-third of the rice flour white, add the food coloring separately to the other two parts of the rice flour. Add boiling water and knead each of them into dough. 4. Pit the jujubes. Chop finely and mix them with the honey and cinnamon to make the filling. 5. Shape the dough into dumpling filling them with the jujube mixture. 6. Heat the frying oil to 340¢µ and deep-fry the dumplings. 7. When the dumplings are done, take them out of the oil, soak them in honey-water and serve.

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