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Sattu Dalia

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Sattu Dalia

Sattu Dalia

	4.0 Stars based on 14 Reviews
Author : johsna6...	Published On : Sep 28, 2007
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Wheat

Description : Sattu Dalia Recipe made easy, learn how to make Sattu Dalia Recipes at home.

Recipe of Sattu Dalia
Ingredient Name	Unit	Quantity

corn	grams	250
gram	grams	250
millet	grams	250
wheat	grams	250
barley	grams	250
Dry fruits	to taste
milk/cold water	ml	100
oat	grams	250
soyabean	grams	100
sugar	grams	100
Directions \| How to make Sattu Dalia

Clean and dry all the grains in mild sunlight. After drying, roast all grains separately and grind them to fine powder or flour. Preserve this flour in an air tight jar. The Sattu is ready. Now we are ready to make Sattu Dalia. Mix 02 table spoons of Sattu in cold milk or water and make a thick, batter like, liquid. Add sugar or honey according to your taste. For garnishing you can use nuts like walnut, cashew, almond etc. or you can use small pieces of fruits like banana, apple, mangoe etc. Its ready now serve the cold Sattu Dalia in a bowl.

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