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Description : Sausage Flavour Mince Recipe Recipe made easy, learn how to make Sausage flavour Mince recipe Recipes at home.

Recipe of Sausage flavour Mince recipe
Ingredient Name	Unit	Quantity

good mince (Beef or Pork)	grams	500
Directions \| How to make Sausage Flavour Mince Recipe

Dry grind the following ingredients Cinnamon 1” pc; Cloves 4-6 no’s; Peppercorns-1/2 tspn; Jeera seeds –1/4 tspn; Sombu-1/4 tspn; a few flakes of Nutmeg; turmeric pwd-1/4 tspn; salt to taste; oil 1 tbspn; ¼ cup water; white Vinegar or lime juice – 2-3 tbspns Mix the powdered ingredients with the mince meat, add salt to taste, vinegar/lime juice & leave in the fridge overnight – next day shape into sausages & fry OR Take the mince meat add the ground masala, add the salt vinegar/lime juice, oil, water – mix well put on fire & cook on low flame till dry – serve with Bread or rice etc.,
Recipe Tips
You could use this in making Samosas/Puff's too

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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