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Shahi Aloo Biryani

Shahi Aloo Biryani Video Recipe

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Shahi Aloo Biryani

	4.0 Stars based on 5 Reviews
Author : cutemes...	Published On : Nov 30, 2009
Preparation Time: 15min	Recipe Type : Rices
Cooking Time : 20 min	Standing Time : 20
Yield : 4 (4 servings)	Ingredient : Rice

Description : It is a spicey n tasty aloo bhaat.

Recipe of Shahi Aloo Biryani
Ingredient Name	Unit	Quantity

basmati rice	grams	500
bay leaves	number	2-3
biryani masala	tsp	11/2
black pepper	number	4-5
cheese cubes - grated	number	2
cinnamon	number	1
cloves	number	3-4
curd	grams	50
flower anice	number	1
ginger garlic paste	tsp	11/2
grated coconut	grams	75
kasoori methi	tsp	1
onions	large	6
paneer cubic pieces	grams	100
potatoes	large	3
salt	to taste
tomatoes	small	2
Directions \| How to make Shahi Aloo Biryani

Soak the rice for 30 mins. Meanwhile, chop the onions and tomatoes in cubes. Chop potatoes in circles. Put oil in pan, add shahi jeera, onions, ginger garlic paste, turmeric, and whole garam masala.Let it cook till onions become soft. Add biryani masala to this.Put tomatoes and some red chilly powder.Add sliced potatoes.Let this cook till potatoes are done.Add some curd and kasoori methi at the end.Keep this aside. Cook the rice till it is 50% done.Now take a pan and put the layer of above prepared sabji there and above it put the rice.Put some color and grated cheese and paneer cubes.Again repeat the same with remaining rice and sabji.Top it up with saffron, cheese and paneer.Let it cook on low flame for 15 min till the rice is done.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Shahi Aloo Biryani

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Submitted Date:	Nov 20, 2010
Submitted By:	Yash Pal
Comments:	What is the composition of biryani masala and garam masala? The whole taste and flavour depends...

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