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Description : Solachi Kadhi Recipe made easy, learn how to make Solachi Kadhi Recipes at home.

Recipe of Solachi Kadhi
Ingredient Name	Unit	Quantity

coconut grated	number	1
cloves of garlic	number	4-5
coriander leaves a handful of	to taste
green chilies	number	2
kokam or amsol	number	4-5
salt	to taste
Directions \| How to make Solachi Kadhi

Soak the kokam in half a cup of water for half an hour. At the end of this the water becomes a deep pink in color. Grind the coconut into a paste with the garlic, a chili and 2 kokam fruits. Add a little water if necesary. When the paste is smooth, extract the coconut milk. Keep grinding until no more coconut milk can be obtained. Add the coconut milk to the extract of Kokam and sieve the liquid. Chop the other chili into the liquid. Add salt to taste and sprinkle coriander leaves on top. Chill, and serve cold with fried fish and rice.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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