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Indian Soups And Salads

Indian RecipesIndian soups and salads, the possibilities are endless. Soups and salads are considered as health foods as they make use of a wide variety of vegetables and fruits and can be eaten for a side dish or make it bigger bowl and good for a full meal. Shorbas to Rasam or Kuchumbers to Fruit salads Indian cuisine has lot to offer for healthy soups and salads menu.
Many soups such as tomato and sweet corn soups have taken the front page in our Indian restaurants menu and are perfect to start your meal with, but one should not forget our national soup Mulligatawny which literally means pepper water and rasams are considered great home remedy for a cold and fever.
So in health or sickness soups and salads have specific favorable effects on health. Low calorie healthy cooking for people who want to loose weight and keep fit We have vast list of salads and other cooked foods in this list.

 
Cauliflower Soup Egg Salad Kachumber Salad
Chhurpi Soup Gundruk And Sinki Soup Tomato Rasam
Kaanda-Tomato Koshimbir Salad North Indian Style Chaat (Fiery Fruit Salad) No..
Aunas Ambo Sasam Sprouted Moong Dal Salad Chilled Mushroom And Lemon S..
Lentil And Vegetable Soup Spring Vegetable Soup Cucumber Soup
Bamboo Shoot Fry Salad Banana Salad Omelette Soup
Tomato Shorba Cabbage Salad Chilli Sauce
Capsicum Salad Okra Soup Carrot Salad
Thukpa Gya-Thuk Assam Laksa Stock Thukpa Gya-Thuk Noodle Soup
Nahari Kachumber VEGETABLE GREEN SOUP
SPINACH SOUP TOMATO-COCONUT SOUP Tomato Soup
Carrot Rasam MUTTON SOUP Mysore Rasam
Vegetable Stock Kosambari Pine Apple Soup
Lemon Rasam Raita (Version 2) Carrot Rasam
Butter Nut Squash Delight Sweetened Sprouted Green Gra.. Creamy Spinach Soup
Rasam Tomato Soup Paneer Salad
Kobbari Charu Raw Rasam - Patchi Pulusu Ragi Malt - Ambali
Miriyala Chaaru Potato And Pomegranate Salad Banana Curd Salad
Tomato And Onion Raita Simple Tomato Soup Cream Of Mushroom Soup
Lentil Spinach Soup Horse Gram Soup Carrot Payasam
Quick Sweet Corn Soup Lentil Soup Easy Chicken Soup
Dried Canberries Rasam Toor Dahl With Winter Greens HARABARA CHANNA SOUP
KAMANG KAKDI CUCUMBER SALAD KOSHIMBIR TOMATO EGG DROP SOUP
BEET ROOT SOUP SALSA SOUP RAW RASAM INDIAN SOUP MULLIGATAWNY
 

Vahrehvah Tomato Soup

Tomato Soup
4.0 Stars based on 309 Reviews
Author : Admin Published On : Nov 15, 2007
Preparation Time:  30min Recipe Type :    Soups/Salads
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Tomatoes

Description : Vahrehvah Soup of tomato

Recipe of Vahrehvah Tomato Soup
Ingredient Name Unit Quantity
 
basil-tulsi

springs

2

butter

tbsp

2

cumin seeds

tsp

1

food color red

pinch

optional

garlic

piece

4

gr pepper, capsicum

slice

1

leeks/celery

piece

1

onion

small

1/2

pepper pdr

pinch

1

salt

to taste

1

sugar

tsp

1/2

tomato

number

4-5

Directions | How to make Vahrehvah Tomato Soup
 

 

  Heat butter in pan add cumin seeds  add garlic , chopped onions, leeks and celery ,bellpepper and saute for few min ,

  Add tomatoes and cook till mashed with little water add salt ,sugar and basil, pepper pdr

put in a blender and make a fine pure and strain

 add butter in a pan add 1 tsp of flour and cook in very slow flame till it is slightly brown add strained puree and add water ,season your soup ,check seasoning ,add cream if you desire

 serve hot

enjoy cooking with vahrehvah

 

Recipe Tips Serving Ideas
serve with bread crutons serve steaming hot with a cracker or bread
 
 
 
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