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Description : This is a very popular dish in South Africa. You can substitue the chicken with lamb or mince if you want.

Recipe of South African Chicken Curry
Ingredient Name	Unit	Quantity

cardomam	number	4
cinamon stick	number	1
curry leaves	number	7
ginger garlic paste	tbsp	1
Masala	tbsp	2
medium potatoes cubes	number	2
Oil	tbsp	2
Onion	number	1
salt	to taste
Tomatoe	number	1
tumeric	tsp	1
Directions \| How to make South African Chicken Curry

Braise onion in oil until light brown. Add chopped tomato, masala, tumeric, ginger, garlic, and salt. Let simmer until oil comes on top. Then add chicken. Let it cook for 10 minutes and then add potatoes. (If using beef chunks, let it cook for 30 minutes before adding potatos.) Let simmer until potatoes are tender. You can also put in beans, or cauliflower or carrots that have been boiled.
	Serving Ideas
	Service with long grain rice

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