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	4.0 Stars based on 86 Reviews
Author : bidisha...	Published On : May 28, 2009
Preparation Time: 5min	Recipe Type : Dipping/Pickles
Cooking Time : 5 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Cilantro Or Coriander Leaves

Description : Spicy Green Chutney Recipe made easy, learn how to make Spicy Green Chutney Recipes at home.

Recipe of Spicy Green Chutney
Ingredient Name	Unit	Quantity

chilli	to taste	2 or
Cilantro or Coriander Leaves	bunch	1
Garlic	clove	2 large
Ginger		1 inch
Lemon or Lime juice	to taste
Salt	to taste
Water --to make a paste(if needed)
Yellow Musturd	tsp	1
Yoghurt or Curd	cup	1/4
Directions \| How to make Spicy Green Chutney

Mix all the ingredients to a blender and make a nice paste out of it. After that add salt and lemon juice to it.
Recipe Tips	Serving Ideas
-You can keep it about 3-4 days in refrigerator. -You can always make some variation with this chutney - mint lovers can also put some mint leaves to this chutney	Serve with rice,chapati, or any kind of snacks

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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