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Description : Basic Spring Onios Curry, Little Spicy and Juicy

Recipe of Spring Onios Curry
Ingredient Name	Unit	Quantity

Chenna Dal	cup	1
Chillies	number	4
Corriander Powder	tbsp	1
Fresh Coconut Scrap	tbsp	2
Ginger Garlic Paste	small	2
Regular Onioin	number	1
Spring Onions	bunch	1
Tomato	number	2
Directions \| How to make Spring Onios Curry

Soak Channa dal for an hour. Chop Spring onions, tomatos, onions, chillies. Take oil into a pan put some mustard seeds, cumin seeds, turmeric, curry leaves, onions, chillies, ginger garlic paste, and add little salt. Then add tomatos and then Spring Onions and finally Channa dal. Let it fry for 2-3 min and pour 1 cup of water. Add corriander powder, coconut scrape, red chillies powder and adjust Salt as per your taste. Cook for 15-20 min and serve with white rice or Chapati.

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