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Tandoori Chicken


Tandoori Chicken Video Recipe
 

Tandoori Chicken

Tandoori Chicken
4.0 Stars based on 142 Reviews
Author : sarikas... Published On : Aug 29, 2007
Preparation Time:  7 min Recipe Type :    NonVeg-Main
Cooking Time :  20 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Chicken

Description :  Tandoori Chicken Recipe made easy, learn how to make Tandoori Chicken Recipes at home.

 
Recipe of Tandoori Chicken
Ingredient Name Unit Quantity
 
Chicken

oz

8

Chilli powder

tsp

2

Chopped Onion

oz

1/2

Clove

piece

1

Coriander Seeds

tsp

2

Crushed Garlic

clove

2

Dried Red Chillies

tsp

3-4

Garam Masala

tsp

2

Grated Ginger

piece

1

Lime Juice

tbsp

2

Salt

to taste



Yogurt

cup

1-1/2

Directions | How to make Tandoori Chicken
 
Make slits in the flesh of the chicken pieces and rub lime juice and salt over them. Keep aside for half an hour. Grind dried chillies, coriander seeds, ginger, garlic and clove together. Mix the paste with garam masala and chilli powder. Heat a pan and sauté the masala. Add onions and fry. Pour yogurt and stir well. Remove the pan from fire. Arrange chicken pieces in a dish and pour over the yogurt mixture. Refrigerate the marinade overnight or at least for 4-6 hours. Arrange the chicken on a broiler tray cook it in a pre-heated oven for 20-30 minutes or brush oil over the chicken pieces and cook in a gas stove turning over till both sides are done. Keep pouring oil and masala over the chicken pieces in between.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Grilled Tandoori Chicken Recipe, Tandoori Chicken, Tandoori Murghi, Murg Tandoori Video
 
Reviews
 
 Post Review of Tandoori Chicken
 
Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.
 
 
Submitted Date: Feb 6, 2011
Submitted By: Reshmi Sreejith
Comments: Hi Sanjay, I am a big fan of urs.I am a new comer in the field of cooking.I got interested by...
 

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