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Tauk Dal

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Tauk Dal

Tauk Dal

	4.0 Stars based on 330 Reviews
Author : sreya85...	Published On : Oct 16, 2007
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Raw Mangoes

Description : Tauk Dal Recipe made easy, learn how to make Tauk Dal Recipes at home.

Recipe of Tauk Dal
Ingredient Name	Unit	Quantity

ghee	tsp	1
green chillies	number	4-6
medium raw mangoes	number	3
onion seeds	tsp	1/2
pigeon pea divide (arhar dal)	grams	250
salt	to taste
sugar	tsp	2
turmeric powder	tsp	1/2
Directions \| How to make Tauk Dal

Wash, take off and cut the mangoes into 6-8 pieces lengthwise. Wash the dal and boil with 4 cup of water. Mix in turmeric and stir. Continue cooking for about 20 minutes. Mix in raw mangoes, green chillies and salt. Stir fry till the time the mangoes are soft but not mushy. Mix in sugar and stir. Heat up ghee in a kadhai and mix in onion seeds. When they stop crackling pour out this over the dal. Serve hot with rice.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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