1. Clean and Boil Dal keep it a side

2.Take a pan add Oil saute mustard seeds,Cumin seeds,chopped onions,garlic paste, turemic,green chillies,curry leaves,salt, saute this for few min.

3. Now add tender tamarind leaves add little water and let it cook for 5 min.

4.  Add boiled dal let it cook for another 5min lastly add chopped coriander leaves.