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Thair Vadia

Thair Vadia

	4.0 Stars based on 421 Reviews
Author : sreya85...	Published On : Aug 10, 2007
Preparation Time: 7 min	Recipe Type : Appetizers
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Urad Dhall

Description : Thair Vadia Recipe made easy, learn how to make Thair Vadia Recipes at home.

Recipe of Thair Vadia
Ingredient Name	Unit	Quantity

Cilantro a small	bunch
Coconut	tsp	2
Cooking Oil	to fry
Curry Leaves	to taste
Ginger chopped	to taste
Green chillies	number	5
Hing a small	pinch
Salt	to taste
Urad dhall	cup	2
Yogurt	cup	2
Directions \| How to make Thair Vadia

Soak urad dhall in water for half an hour. Wet grind urad dhall, green chilles, and salt finely. Add chopped ginger, curry leaves and hing to this. Make small balls and deep fry in oil. Grind coconut with 1 green chilli and little salt. Mix this with yogurt. Soak the vadai's in the above yougurt mix and garnish with chopped cilantro.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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