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Description : Turnip Curry is also known as Shalgham Korma.

Recipe of Turnip Curry
Ingredient Name	Unit	Quantity

Almonds	tsp	3
Chilly powder	tsp	1 1/2
Coriander seeds	tsp	3
Desiccated coconut	tsp	3
Garlic & ginger, ground	tsp	2
oil	cup	1/2
Onions	lbs	1/2
Poppy seeds	tsp	3
Sesame seeds	tsp	3
Turnips	lbs	1
yoghurt	cup	1/2
Directions \| How to make Turnip Curry

• Roast the almonds, cococonut, seeds of poppy, sesame & coriander properly. • Make a fine paste. • Add yoghurt with garlic & ginger. • Cut turnip into small pieces. • Cut onion and fry it properly. • Fry the turnip pieces until light brown. • Add the prepared paste and fry it for few minutes. • Add water and cook until turnips become soft. • Put salt to taste. • Delicious shelghum korma is ready.

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